Bisque

Rich lobster stock, butter poached Maine Lobster, sherry, cream, biscuit croutons

$12

Grilled Maple and Black Pepper Crusted Smoked Pork Belly

$10

Salad Maison

Boston bibb lettuce, baby red romaine, wine poached pear, walnut vinaigrette, Bleu d’ Auvergne cheese

$12

Foie Gras Parfait

Madeira, brandy, shallots, dijon

$13

Escargots

Garlic, shallot, parsley, butter

$12

$16

Grilled Caesar

Baby red romaine, garlic rubbed baguette crouton, breaded soft egg, pecorino

$12

Onion Soup Gratinee

Sourdough, fresh herbs, gruyere

$8

Fried Oysters

Celery root relish, harissa aioli

$15

Charcuterie-Cheese Plate

House cured HV duck “ham”, imported herbs Provence salumi, duck rillettes, imported cheeses, truffle almonds, onion-red wine jam

$16

Oysters

Blue point

Daily Oyster M/P

Each $1.50

Clams L.I. Littlenecks

On the 1/2 shell

Each $1.50

Classic Shrimp Cocktail

Lemon, fresh horesradish

Each $1.50

Poulpe Grilled Portuguese Octopus

Confit fingerlings, pickled grape tomatoes, Moroccan dry cured olive, shaved fennel

$14

Classic

Hand cut sirloin, brandy, shallot, caper, dijon

$14

Golden Beet

Cashew, truffle, dijon, puffed amaranth

$11

Salmon

Olive, scallions, avocado-tarragon aioli, potato crisps

$13

Au Saumon

House smoked salmon, fresh horseradish crème fraiche, cucumber, red onion, capers, sliced egg

$14

Au Jambon

North Country black forest ham, Dijon, pickled red onion, melted brie

$13

Braised Lamb

Pickled mushrooms, baby kale, melted raclette

$13

Two Eggs Any Style

Farmhouse potatoes, bacon, buttermilk biscuit

$10

Eggs en Cocotte

Two farm fresh eggs, spinach, oven roasted tomatoes, baked with polenta, gruyere, toasted bread

$11

Pain Perdu

Classic French toast infused with grand Marnier

$10

Apple-Oatmeal Pancakes

With maple-pecan butter

$9

Chicken & Waffles

Sweet potato waffle, buttermilk fried chicken, sweet and spicy sambal

$14

Croque Monsieur

With ham & gruyère

Madame….Add a Fried Egg $2

$11

Butcher Steak & Eggs

Farmhouse potatoes, buttermilk biscuit, 2 eggs

$18

Quiche

Daily inspiration served with petite salad

$10

Brasserie “blt”

House smoked pork belly, oven roasted tomatoes, avocado-tarragon aioli, bib lettuce, toasted brioche

$13

Classic

House cured and smoked Canadian bacon, poached eggs,hollandaise, buttermilk biscuit

$12

Saumon

Our house cured and smoked Hidden Fjord salmon, poached eggs, hollandaise, buttermilk biscuit

$14

Omelet

With salad and farmhouse potatoes. Choice of two garnishes: spinach, mushrooms, boursin, gruyere, bacon, onion, brie

$14

Parisienne Gnocchi

Roasted mushrooms, brown butter, butternut, baby kale, brandy, boursin

$13

Brasserie Burger

Fresh ground American Kobe, melted brie, crispy onions, classic garnish, pommes frites

Au Cheval $2

Fried Oysters $3

$14

Duck Hash

Crisp confit, diced potato, onion, fresh herbs, sunny eggs, biscuit

$16

Brunch

Sunday 11am - 4pm

Lunch

Tues Fri 11am - 4pm

Supper

Tues-Thu 4pm - 9:30pm Friday 4pm - 10:30pm Saturday 2pm - 10:30pm Sunday 4pm - 8pm

Bisque

Rich lobster stock, butter poached Maine Lobster, sherry, cream,biscuit croutons

$12

Foie Gras Parfait

Madeira, brandy, shallots, dijon

$13

Escargots

Garlic, shallot, parsley, butter

$12

$16

Onion Soup Gratinee

Sourdough, fresh herbs, gruyere

$8

Fried Oysters

Celery root relish, harissa aioli

$15

Grilled Marinated Fresh Sardines

Shallot, lemon, fresh thyme, bay, shaved fresh fennel, grilled baguette, dijon

$12

Charcuterie-Cheese Plate

House cured HV duck “ham”, imported herbs Provence salumi, duck rillettes, imported cheeses, truffle almonds, onion-red wine jam

$16

Oysters

Blue Point

Daily Oyster M/P

$2

Clams L.I. Littlenecks

On the 1/2 shell

Each $1.50

Classic Shrimp Cocktail

Lemon, fresh horseradish

Each $2.50

Poulpe Grilled Portuguese Octopus

Confit fingerlings, pickled grape tomatoes, Moroccan dry cured olive, shaved fennel

$14

Classic

Hand cut sirloin, brandy, shallot, caper, dijon, croustade

$14

Golden Beet

Cashew, truffle, dijon, puffed amaranth

$11

Salmon

Olive, scallions, avocado-tarragon aioli, potato crisps

$13

Grilled Caesar

Baby red romaine, garlic rubbed baguette crouton, breaded soft egg, pecorino

$12

Salad Maison

Boston bibb lettuce, baby red romaine, wine poached pear, walnut vinaigrette, Bleu d’ Auvergne cheese

Add Salmon $8

Add Chicken $6

$10

Salade Niçoise

With fresh grilled salmon or shrimp

$18

Choice of

Onion Soup or Maison Salad

Choice of

Moules Frites Gnocchi Parisienne Butchers Steak

with Maître `D butter

Choice Of

Crème Brûlée Pots De Crème

Parisian Ham Baguette

Toasted baguette, imported ham, Brie, Dijon, greens, pickled shallot

$12

Carpet Bagger Burger

American Kobe beef, fried oysters, pickled red onion, harissa aiol

$17

Croque Monsieur

With ham & gruyère

Madame….Add a Fried Egg $2

$11

Brasserie “blt”

House smoked pork belly, oven roasted tomatoes, avocado-tarragon aioli, bibb lettuce, toasted brioche

$13

Smoked Salmon Tartine

House smoked Faroe island salmon, horseradish crème fraiche, pickled red onion, capers, avocado, hard-boiled egg red onions

$14

Braised Lamb Sandwich

Pickled mushrooms, warm raclette, caramelized onion

$13

Brasserie Burger

Fresh ground American Kobe, melted brie, crispy onions, classic garnish, pommes frites, (au Cheval $2)

au Cheval $2

$14

Grilled Chicken

Crispy baguette, house smoked bacon, French bleu, harissa aioli, baby romaine

$12

Fines Herb Omelet

With petite salad. Choice of two garnishes, spinach, mushrooms, boursin, gruyere, bacon, onion, brie

$12

Parisienne Gnocchi

Roasted mushrooms, brown butter, butternut, baby kale, brandy, boursin

$13

Butcher Steak

Pommes frites, Maître `D butter

$18

Simply Grilled Brook Trout

Lemon, thyme, bay leaf, pommes puree, sautéed baby spinach, lemon oil, fleur de sel

$20

Moules Frites Provencal

White wine, garlic, herbs, tomato, butter

$13

Quiche

Daily inspiration served with petite salad

$10

Carmelized Brussels Sprouts

Pommes Frites

Garlicky Kale

Pommes Purée

Fricassée of Wild Mushrooms

Haricot Verts

Brunch

Sunday 11am - 4pm

Lunch

Tues Fri 11am - 4pm

Supper

Tues-Thu 4pm - 9:30pm Friday 4pm - 10:30pm Saturday 2pm - 10:30pm Sunday 4pm - 8pm Closed Monday

Bisque

Rich lobster stock, butter poached Maine Lobster, sherry, cream,biscuit croutons

$12

Salad Maison

Boston bibb lettuce, baby red romaine, wine poached pear, walnut vinaigrette, Bleu d’ Auvergne cheese

$12

Foie Gras Parfait

Madeira, brandy, shallots, dijon

$13

Escargots

Garlic, shallot, parsley, butter

$12

$16

Grilled Caesar

Baby red romaine, garlic rubbed baguette crouton, breaded soft egg, pecorino

$12

Onion Soup Gratinee

Sourdough, fresh herbs, gruyere

$8

Fried Oysters

Celery root relish, harissa aioli

$15

Grilled Marinated Fresh Sardines

Hallot, lemon, fresh thyme, bay, shaved fresh fennel, grilled baguette, dijon

$12

Charcuterie-Cheese Plate

House cured HV duck “ham”, imported herbs Provence salumi, duck rillettes, imported cheeses, truffle almonds, onion-red wine jam

$16

Oysters

Blue Point

Daily Oyster M/P

$2

Clams L.I. Littlenecks

On the 1/2 shell

Each $1.50

Classic Shrimp Cocktail

Lemon, fresh horseradish

Each $2.50

Poulpe Grilled Portuguese Octopus

Confit fingerlings, pickled grape tomatoes, Moroccan dry cured olive, shaved fennel

$14

Classic

Hand cut sirloin, brandy, shallot, caper, dijon, croustade

$14

Golden Beet

Cashew, truffle, dijon, puffed amaranth

$11

Salmon

Olive, scallions, avocado-tarragon aioli, potato crisps

$13

Tuesday

3 Course Prixe Fixe Chef's Inspiration

$32

Wednesday

Coq au Vin

$20

Thursday

Fresh Pasta Chef's Inspiration

$20

Friday

Market Fish

m/p

Saturday

Cote de Boeuf 14 day dry aged ribeye, sauce Bordalaise

$38

Shellfish Sunday

Clams • Oysters • Shrimp | Maine Lobster (Chef's Inspiration) m/p

EA $1.50

Lapin Au Vin

Braised Fazio Farms rabbit, capers, tomato, Castelvetrano olives, fresh herbs, white wine

$28

Seared Faroe Island Salmon

Roasted butternut, warm baby kale, shiitake vinaigrette

$26

Grilled Heritage Pork Tenderloin

Bacon braised brussels, confit apple, brown butter spätzle

$25

Dry Aged Ny Strip Au Poivre

Pan roasted, cracked pepper crust, cognac, demi, double cream

$35

Simply Grilled Brook Trout

Lemon, thyme, bay leaf, pommes puree, sautéed baby spinach, lemon oil, fleur de sel

$23

Roasted and Stuffed Acorn Squash

Local grains, baby kale, dried cranberries

$20

Cod and Chowder

House smoked bacon, fingerling potatoes, lobster cream, baby vegetables, fennel pollen

$24

Bouillabaisse 292

Fin fish and shellfish slow simmered in a rich lobster stock infused with pastis, garlicy rouille, grilled baguette

$30

Seared Hv Duck Breast

Caramelized onion-red wine jam, chestnut and foie gras

$28

Parisienne Gnocchi

Roasted mushrooms, brown butter, baby kale, brandy, boursin

$18

Truffle Roasted Breast of Chicken

Truffle demi, pommes puree, haricot verts

$25

Classic Duck Confit

Warm bacon and fingerlings, whipped acorn squash, cider glaze, pickled butternut

$27

Red Wine Braised Nz Lamb Shank

Farro-parmesan risotto, roasted root vegetables

$24

14oz Dry Aged Ny Strip

With Maître `D butter or Béarnaise

$34

Brasserie Burger

Fresh ground American Kobe, melted brie, crispy onions, classic garnish,

au Cheval $2

$14

Butcher Steak

With Maître `D Butter or Béarnaise

$22

Moules Provencal

White wine, garlic, herbs, tomato, butter

$17

Brunch

Sunday 11am - 4pm

Lunch

Tues Fri 11am - 4pm

Supper

Tues-Thu 4pm - 9:30pm Friday 4pm - 10:30pm Saturday 2pm - 10:30pm Sunday 4pm - 8pm Closed Monday

Carmelized Brussels Sprouts

Pommes Frites

Garlicky Kale

Pommes Purée

Fricassée of Wild Mushrooms

Haricot Verts

Haricot Verts

Bamboo

Los Arcos’ Amontillado Sherry, Dolin Vermouth Blanc, Angostura & Orange Bitters

$9

Fireside Chat

Amaro Sfumato, Pineau des Charentes, Honey, Lemon, Allspice Dram

$11

Monkey Puzzle No. 2

Barsol Pisco, Lemon, Crème de Pamplemousse, Honey, Chuncho Amargo

$11

Champs Élysées

Cognac, Lemon, Green Chartreuse, Demerara, Angostura bitters

$12

Vodka

Good Humor

Vodka, Pierre Ferrand Dry Curaçao, Lemon, Casoni Aperitivo, Vanilla

$11

Moscow Mule

Vodka, Lime, Ginger, Soda, Angostura

$11

Rum

Permanent Vacation

Plantation 5yr Rum, Lime, Pineapple Gomme, Vanilla, Angostura Bitters

$11

East to West

Cana Brava Rum, Coco-Nib Infused Campari, Lemon, Chinese 5-spice

$12

Gin

Javelina

Haymans Old Tom, Barsol Pisco, Coconut, Lime, Green Chartreuse, Cinnamon

$12

Archer Alley*

Bols Genever, Haymans Old Tom, Velvet Falernum, Orange Bitters

$11

Negroni Blanc

Plymouth Gin, Suze, Dolin Blanc Vermouth

$11

Somme Offensive

Ford’s London Dry, Syrah, Pierre Ferrand Dry Curaçao, Lemon, Demerara, Orange Bitters

$12

Agave

Down in Mexico

Pueblo Viejo Tequila, Por Siempre Sotol, Lime, Crème de Cacao, Fernet Branca

$11

Loose Cannon

Del Maguey ‘Vida’ Mezcal, Smith & Cross Jamaican Rum, Morita-Infused Maple, Memphis Bitters

$12

Whiskey

Holy Wanderer

Old Overholt Rye, Busnel Calvados, Lemon, Honey, Salt

$10

Snuff Box

Paris Tea-Infused Bourbon, Aperol, Lemon, Cardamom Bitters

$11

Little Owl

Eagle Rare Bourbon, Lime, Amaro Montenegro, Orgeat, Barrel-Aged Bitters

$12

Viceroy*

Blended Scotch, Calvados, Velvet Falernum, Tiki Bitters

$12

Brooklyn

Rittenhouse Rye, Dolin Dry Vermouth, Bigallet Amer, Maraschino

$12

Bronx

Haymans Old Tom Gin, Dolin Dry & Vermouth Blanc, Lemon, Orange Bitters

$11

Manhattan

Bulliet Bourbon, Carpano Punt e Mes, Dolin Rouge, Angostura Bitters Aged in a Hudson Whiskey Barrel

$14

Bottles

Stella Artois

$6

Victory Prima Pils

$6

Saison Dupont

$10

Founders Porter

$6

Southern Tier 2x Ipa

$7

Lindeman’s Framboise

$13

Ommegang Abbey Ale

$7

Sam Smith Oatmeal Stout

$7

Nine Pin Off-Dry Cider

$7

Blanc

Roussane

Petite Cassagnes, Costieres de Nimes, FR 2015

6 oz Glass $9

14 oz Carafe $18

Muscadet

Saget la Perriere, Muscadet, FR 2014

6 oz Glass $10

14 oz Carafe $20

Sauvignon Blanc

Francois Chidaine, Touraine, Loire, FR 2015

6 oz Glass $11

14 oz Carafe $22

Chenin Blanc

Domaine Pichot, Vouvray, Loire, FR 2015

6 oz Glass $11

14 oz Carafe $22

Chardonnay

Cave de Lugny, Macon-Lugny, Burgundy, FR 2014

6 oz Glass $11

14 oz Carafe $22

Rouge

Malbec

Chateau Lagrezette, Cahors, FR 2014

6 oz Glass $10

14 oz Carafe $20

Grenache

Domaine Brusset, Ventoux, FR 2014

6 oz Glass $10

14 oz Carafe $20

Pinot Noir

Nicolas Potel, Burgundy, FR 2013

6 oz Glass $11

14 oz Carafe $22

Cabernet

Chateau Laffitte Laujac, Medoc, FR 2012

6 oz Glass $11

14 oz Carafe $24

Syrah

Domaine Montirius, Vacqueryas, Rhone, FR 2013

6 oz Glass $13

14 oz Carafe $26

Sparkling

Prosecco

Franco Amaroso, Veneto, ITL NV

Glass $9

Champagne

Duval Leroy, FR NV

Glass $18

Blanc

101. Sauvignon Blanc

Alain Cailbourdin, Pouilly-Fume, FR, 2014

1/2 Bottle $26

102. Chenin Blanc

Champalou ,Vouvray Sec, Vouvray, FR, 2014

1/2 Bottle $32

103. Chardonnay

Bernard-Defaix, Chablis 1er Cru Cote de Lechet, FR, 2014

1/2 Bottle $32

Rouge

201. Malbec

Clos La Coutale, FR 2014

1/2 Bottle $20

202. Grenache

Domaine Montirius, “Garrigues”, FR 2014

1/2 Bottle $26

203. Syrah

Paul Jaboulet, “Les Jalets”, FR 2014

1/2 Bottle $28

Sparkling

301. Brut

Francois Chidaine, Vouvray Petillant Brut, Loire, FR NV

$45

302. Brut

Roederer Estate, Anderson Valley, CA

$65

303. Champagne

Paul Laurent, Champagne, FR NV

$75

304. Chanpagne

Dom Perignon, Champagne, FR 2004

$300

Blanc

Alsace

104. Riesling

Paul Blanck et Fils, Riesling Classique, 2014

$40

105. Gewurztraminer

Trapet et Fils, Gewurztraminer Beblenheim, 2012

$45

Loire

106. Folle Blanche

Domaine Michel Bregeon, Pays Nantais, 2013

$30

107. Grolleau

Domaine des Herbauges, Vin des Pays du Loire, 2014

$32

108. Muscadet

Saget la Perriere, Muscadet Serve-et-Maine, 2015

$36

109. Chenin Blanc

Domaine Pichot, Vouvray, 2015

$40

110. Sauvignon Blanc

Domaine Reverdy Ducrox, Sancerre Silex, 2015

$45

111. Sauvignon Blanc

Sylvain Bailly, Quincy, 2015

$38

112. Chenin Blanc

Chateau d’Epire, Savennieres, 2014

$48

113. Sauvignon Blanc

Alain-Cailbourin, Pouilly-Fume “Les Cris”, 2015

$50

Burgundy

114. Chardonnay

Cave de Lugny, Macon-Lugny Les Charmes, 2015

$40

115. Chardonnay

Olivier Leflaive, Bourgogne “Les Setilles”, 2013

$60

116. Chardonnay

Bouchard Aine et Fils, Pouilly-Fuisse, 2014

$65

117. Chardonnay

Marc Roy, Marsannay Blanc Champs Perdrix, 2014

$75

118. Chardonnay

Paul Chapelle, Puligny-Montrachet 1er Cru Champgain, 2013

$130

119. Chardonnay

Vincent Girardin, Corton-Charlemagne, 2004

$175

Rhone

120. Roussane

Petite Cassagnes, Costieres de Nimes, 2015

$32

121. Marsanne

Paul Jaboulet, Crozes-Hermitage Blanc, 2014

$60

122. Grenache Blanc

Chateau La Nerthe, Chateauneuf-du-Pape Blanc, 2013

$105

Bordeaux

123. Sauvignon Blanc

Lafite Baron de Rothschild, 2015

$36

Rouge

Loire

204. Malbec

Francois Chidaine, Touraine Rouge, 2015

$35

205. Cabernet Franc

Domaine de Bel Air, Bourguiel, 2015

$36

206. Cabernet Franc

Guy Saget, Chinon, 2014

$40

207. Pinot Noir

Domaine de Reuilly, Reuilly, 2014

$42

208. Pinot Noir

Maison Foucher, Sancerre Rouge, 2014

$45

Rhone

209. Grenache

Chateau la Nerthe, Cassagnes de La Nerthe, 2013

$45

210. Syrah

Chateau Saint Cosme, Cotes du Rhone Rouge, 2015

$48

211. Syrah

Chateau Saint Cosme, Cotes du Rhone Rouge, 2015

$55

212. Grenache

Famille Perrin, Vacqueyras “Les Christins”, 2012

$60

213. Syrah

Chateau Saint Cosme, Saint Joesph, 2013

$70

214. Syrah

Vincent Paris, Cornas Granit 30, 2014

$90

215. Grenache

Chateau La Nerthe, Chateauneuf-du-Pape, 2012

$115

216. Grenache

Chateau La Nerthe, Chateauneuf Du Pape “Cuvee Des Cadettes”, 2010

$280

Burgundy

217. Gamay

Michael Giugnier, Morgon, Beaujolias, 2014

$36

218. Gamay

Chateau de Corcelles, Brouilly, Beaujolias, 2012

$42

219. Pinot Noir

Joseph Drouhin, Cote de Beaune-Villages, 2011

$55

220. Pinot Noir

Seguin-Manuel, Mercurey Vieilles Vignes, 2013

$60

221. Pinot Noir

Regis Bouvier, Marsannay Clos du Roy, 2013

$65

222. Pinot Noir

Henri Gouges, Nuits St. Georges 1er Cru Vaucrains, 2004

$175

Bordeaux

223. Merlot

Chateau La Fleur, St. Emilion Grand Cru, 2012

$70

224. Cabernet

Chateau Meyney “La Chapelle de Meyney”, Saint-Estephe, 2010

$80

225. Cabernet

Chateau Mongravey, Margaux Cru Bourgeois, 2012

$90

226. Merlot

Chateau E’cuyer, Pomerol, 2013

$110

227. Merlot

Chateau Monbousquet, St. Emilion Grand Cru Classe, St. Emilion, 2004

$140

228. Cabernet

Chateau Lagrange, Troisieme Cru Classe, St. Julien, 2009

$160

Provence

229. Mourvedre

Les Vignobles Gueissard, Bandol Rouge, 2012

$50

Stateside Selections

401. Pinot Noir

Jekel, Santa Barbara County, CA 2012

$45

402. Sauvignon Blanc

Rombauer Vineyards, Napa Valley, CA 2015

$60

403. Zinfandel

Prisoner Wine Co. “Saldo”, Napa Valley, CA 2014

$70

404. Pinot Noir

Williams Selyem, Russian River Valley, CA 2012

$180

405. Cabernet

Raymond Vineyards “Generations”, Napa Valley, CA 2010

$225